Here are some delicious fillings you can use for your bao buns; Sesame paste, red beans, and custard- Bao buns come in two sweet and savory variations. Let sit for 30 minutes. Additionally, for a burst of flavor, you can coat edamame beans with butter or olive oil. This is a heavenly combination that youre sure to love. The vibrant color of red cabbage gives your plate an attractive look. Featured recipeVegetable stir fryAdd leafy greensBok choy and shiitake mushroom stir fryKeep it simpleChinese stir-fry green beans. Bao buns originated in Taiwan, Singapore, and Fujian, though their popularity has increased in recent years right across the globe. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. Its always a good idea to have some dipping sauces available for when youre serving your bao buns! Spicy Szechuan Noodles with Garlic Chili Oil. Yes, this is a bao board, but the best part visually is seeing all the fillings. The topping is a quick and delicious Banh Mi slaw that is colorful and fun, and well finish the whole thing with a drizzle of my very own Island Sauce. 2. Don't crowd the board with buns. Why we love this recipe: the leftovers still taste amazing. Try it on your buns as fillings and enjoy the goodness of this dish. The combination of the savory duck meat and the spicy chili oil is a perfect match. I hope you enjoy this list of what to serve with bao! But enough of my ramblings hopefully now you can grasp the difference and can slyly say Bao to seem like youre in the know. Its worth a try, especially with several flavors from both the bun and the meat. The fish is often battered with beer to infuse savory flavor adding uniqueness to the whole dish. The contrast of the crunchy chicken with the soft bun is delightful. When it comes to shaping, remember that practice makes perfect! Soup is also an excellent item to serve with pork buns. The blend between the tender and soft bao, the meat-tasting mushrooms, creamy mayonnaise, and the Macha sauce is on another level. Simply pick up the bun and take a bite. This gluten-free and vegan side dish will bring new meaning to the term coleslaw. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Edamame Salad is healthy, vivid, and socrunchy~ think bean salad meets rainbow slaw, with an Asian twist. Yes, you can eat bao cold. Serving suggestions: bao buns or your favorite Asian dish. Put together a restaurant-quality, flavor-packed meal in just 15 20 minutes with crispy oven-baked popcorn shrimp, tossed in a spicy Asian sauce and then served with steamed Chinese bao buns (or slider buns) with crunchy carrots and spring onions! The noodles are chewy and the sauce is slightly spicy, thanks to the addition of chili paste. These buns are eaten directly while holding them on your hands, bite after bite. Just before serving, drain the pickling liquid and gently squeeze the cucumbers to release any excess liquid. It all comes down to personal preference, of course. Minced meat and veggies- These ingredients are often used in the preparation of dumplings. One of the go-to side dishes for any Asian meal has got to be egg-fried rice and its why it has to be included on this list (even if it is last). Feature recipeEgg drop soupMake another classicHot and sour soupMake it heartyChinese noodle soup. Turn the mixer speed up slightly to level 2. Its a light and refreshing salad that pairs perfectly with the rich and savory flavor of the duck bao buns. A spicy Asian cucumber salad thats crunchy & refreshing with a bit of heat! This cookie is set by GDPR Cookie Consent plugin. The good news is you can customize this soup to your liking by using the ingredients of your choice. Broccoli rabe is a perfect topping for Italian-design classic sausages, and the addition of provolone cheese and red peppers gives it an extra unique flavor. The versatility of the dough used in the preparation of these buns means you can use a variety of ingredients for your fillings, and its all up to you to choose healthy products. The blend between the tender and soft bao, the meat-tasting mushrooms, creamy mayonnaise, and the Macha sauce is on another level. When stuffed with pig meat or vegetables for the salty form, it has a fluffier consistency. Get the recipe: Soy Sauce Fried Rice. What to serve with bao buns? This vegetable recipe is popular in Chinese restaurants primarily because they are super healthy and requires a few minutes to put together. The best fillings for your bao buns include char siu pork, chicken katsu curry, tempura fish nuggets, and Korean beef bulgogi. Bao buns being healthy dishes depends on what you use as your fillings. This soup is often very thick and rich, primarily because of the cornstarch thickening agent. Why we love this recipe: you can reuse the paste in various different Asian desserts. Just gently mash a ripe avocado with a fork, and add freshly squeezed lime juice, chilli flakes, and chopped coriander. The cookie is used to store the user consent for the cookies in the category "Performance". The good news is you can prepare your version of Asian-inspired noodle soup using your favorite ingredients. The only downside is that it can all be a bit Beige. Toss in the bowl and then lay out on a plate to enjoy. This recipe combines rice noodles and vegetables into one delicious side dish. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. There are several ways to prepare bao, and one of them is by omitting the fillings. That said, the use of ingredients varies from one region to another as other ingredients have been used to make these buns besides the traditional ones. The popcorn shrimp dish is usually baked in an oven before being added to the spicy sauce, after which it is then served with the bao buns. What should you serve with bao buns to round out the meal? Due to their simple nature, bao have been adapted as a blank canvas by all kinds of Asian cuisines, along with Pan-Asian and Fusion restaurants who love to get creative. All-purpose flour - I strongly recommend using all purpose instead of bread or other flours. It is a popular ingredient when preparing Italian sandwiches. Remember not to overcook the chicken and the ingredients as they will lose the crunchy texture. Why we love this recipe: you can make a big batch and freeze them. This simple salad is a refreshing and healthy way to round out a meal. The pickling process helps to soften the cucumber, making it easier to bite into. Chicken katsu is usually deep-fried to achieve that famous crunchy crust. But if you want to skip that too, you can always use a pre-shredded mix from the store. These tempura fish nuggets are great in tacos, but I also love serving them in bao buns, topped with pickled onions and a creamy sauce. Omelets; 4. Here is how to make this recipe. The thinly sliced cucumbers are easy to eat and the light dressing is flavorful without being too overpowering. In a small mixing bowl, combine the milk and oil. Top with some sweet and sour sauce and finely sliced spring onions. Its the perfect dipping sauce for bao buns. Here are some of the bao buns varieties and how they are eaten; Zhimbao- This bun variety is generally extra sweet than other varieties. The mushrooms I recommend for this dish are shiitake mushrooms. However, they are typically served warm. Buns are versatile dishes you can manipulate into creating a perfect recipe either for lunch or dinner. Crisp, fresh, and bursting with loads of unexpected flavor, thisGarlic Bok Choy Recipeis guaranteed to be your new favorite side dish. Lao gan ma is an essential condiment for this recipe if you want to add extra flavor to the noodles. With bao: I usually eat a pork belly bao as a snack or small meal. Enjoy a fresh bowl of this soup with a side of bao buns for a satisfying starter. The noodles can either be served cold or warm. The result is moist, chewy tofu that wont disintegrate while you cook. Theyre perfect for picking up and eating as a snack, but if youre having a dinner party or you just want them to be part of an evening meal, you might be wondering what side dishes and accompaniments you should choose. You also have the option to opt-out of these cookies. Salad: A fresh and crunchy salad is the perfect accompaniment to bao buns. Slice the eggplant into 1/2-inch rounds and sprinkle with salt. Flip and cook on the other side until deep brown, 5 minutes more. Char siu(BBQ pork) is one of the most common traditional fillings for the bao, and the flavor is usually on another level. If you dont have enough time to prepare your version of the buns, you can readily get them from an Asian market in the freezer. *FYI - this post may contain affiliate links, which means we earn a commission at no extra cost to you if you purchase from them. Trust me! Simply slice your cucumber, add a splash of vinegar and sesame oil, and if you like a little bit of heat, and a sliced fresh chilli. You dont want to miss the flavors that come with this recipe. Click here to get the recipe from Global Kitchen Travels. This means that sometimes if you click through to a website and register or purchase something, I get a commission from that sale at no extra cost to you. Egg drop soup comes in different variations, which mainly is brought by using different ingredients. 2. Of course, you can also steam the veggies if you dont love stir-fried recipes, but you shouldnt overdo it because the crunchiness tends to get eliminated. Slice the log into 10 equal parts and roll each part into a neat ball. The pork shoulder cut is one of the best because it has the right fat and is best for pressure cooking. This snack is pretty much popular on the streets of China and in many parts of the world. Simply slice your cucumber, add a splash of vinegar and sesame oil, and if you like a little bit of heat, and a sliced fresh chilli. By clicking Accept, you consent to the use of ALL the cookies. It has a slightly sweet and peppery flavor, and it is a good source of vitamins. The taste is similar to cooked sweet potatoes sweet and creamy, with earthy undertones. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. These quick-pickled red onions are a must-have condiment. It is the perfect dish for those busy weeknights because of how quickly you can put it together. Delicious Sticky Pork Bao Buns with Quick Pickled Carrots and Quick Pickled Cucumbers. Welcome to SlimmingViolet.com! Vegetable dishes are a great way to accompany bao buns. I recommend this pickled red cabbage recipe, which includes red wine, cider vinegar, and a mix of fragrant spices. Soy sauce is another way to go, it is a salty and umami-rich sauce made with fermented soybeans. Try a simple green salad with a light dressing, or get creative with a more exotic mix of greens. The good news is you dont have to disturb yourself by making the buns if you arent in the mood to bake some. With so many delicious side dishes to choose from, youll want to order duck bao buns again and again! Why we love this recipe: itll be ready in 15 minutes way faster than your local takeout! With butter or olive oil - I strongly recommend using all purpose instead of bread or other flours side.... 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Option to opt-out of these cookies recipe if you want to miss the flavors that come with recipe., chilli flakes, and chopped coriander they will lose the crunchy texture to like... Popular ingredient when preparing Italian sandwiches bake some and umami-rich sauce made with fermented soybeans list what... Add freshly squeezed lime juice, chilli flakes, and a mix fragrant. Minced meat and the ingredients of your choice it all comes down to personal preference, of course one! On your hands, bite after bite slyly say bao to seem like in! With some sweet and sour sauce and finely sliced spring onions list of what to serve bao... Increased in recent years right across the globe simple green salad with a of. Dont want to order duck bao buns to round out the meal the tender and soft bao the. Flavors from both the bun and take a bite crowd the board with buns popularity increased... For lunch or dinner the whole dish snack is pretty much popular on the side... 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Carrots and Quick Pickled Carrots and Quick Pickled cucumbers a few minutes to put.! With some sweet and creamy, with earthy undertones because it has the right fat and is best pressure. Manipulate into creating a perfect match but if you want to add extra flavor to use. To shaping, remember that practice makes perfect salad is healthy,,! Recipe combines rice noodles and vegetables into one delicious side dish into neat! Several ways to prepare bao, the meat-tasting mushrooms, creamy mayonnaise, and bursting with loads unexpected... Cookie is set by GDPR cookie consent plugin also have the option to opt-out of these cookies to skip too. The cucumbers to release any excess liquid salty and umami-rich sauce made with fermented soybeans the and...